Oodles of noodles are what everyone wants today. Have you ever been in a situation where you can’t decide what to eat, and noodles are always your choice? At least I come in the category, and most of you must have. It is because common noodle packaging are quick to make, do not upset your calorie control diet, and have a delicious taste. For this reason, it is everywhere, in every restaurant and retail market.
Moreover, noodles come from Chinese cuisine. It first came there and from there it has now spread worldwide. Furthermore, every country has its own way of cooking as the taste varies from country to country.
Apart from that, because you can use noodles for soup and salads, there are many noodles manufacturing brands in the market. So, to stand out, brands need to invest in a noodle box. It is because it will help them grab customers’ attention, promote your brand, and ultimately lead to brand success.
The trend of noodles in Australia:
Like other countries, noodles are a popular food item in Australia as well. People love to eat noodles at restaurants or make them at home. It is, in fact, an essential dish at the table of every home. However, the way of making it can be different.
Apart from that, instant noodles also come into the market if you do not know how to cook or do not have time for them. It is quick to eat food products that you just need to boil, add spice, and do it. According to the World Instant Noodle Association, Australia ranked in 19th position out of 50 plus countries for eating noodles, with approximately 390 million servings in 2017.
Types of noodles:
The main origin of noodles is Hong Kong, China. Moreover, it was in a single shape in the past, but now it comes in many different shapes, sizes, and textures. So, you cannot have enough of this dish as if you are fed up with eating it in one way you can use the others. Additionally, there are eight different noodle types. Pick the common noodle packaging type, and make them the way you want out of the given types.
1.Egg noodle:
Egg noodles are the most famous way of cooking noodles in Asian cuisine. Moreover, egg and wheat. It has another name as well-known as E-fu noodles. The main ingredient in this noodle type is egg and wheat. Moreover, you can use noodles in any shape and form like thick, thin, round, flat, wet, and dry. However, it is essential to boil the common noodle packaging first in hot water before using whether you want dry or wet noodles for the recipe. Additionally, people can eat them in different ways, like a salad, soup, or main course.
2.Ramen noodle:
You can eat Ramen noodles dry. They are made of egg and soup and then stored in a brick form. Moreover, you need to refrigerate them until they are ready to eat. Apart from that, they are delicious when eating hot and best for the main course.
3.Udon noodle:
It comes in a south Japanese cuisine and has wheat flour as the main ingredient. Moreover, it comes in various shapes, sizes, and thicknesses as well. Apart from that, you need to boil them before cooking, and they are mostly in use in soups.
4.Soba noodles:
Soba noodles are a speciality of north Japanese people. Moreover, these noodles come in brown colour and also need to be cooked before use. Apart from that, these noodles are suitable for both hot and cold dishes and have buckwheat in ingredients.
5.Mung bean thread noodles:
These noodles are like thread and translucent. Moreover, they are made of mung beans and have other names as well. You can call them cellophane or glass noodles. Besides, mung bean noodles are hard when dry and difficult to cut. So, it is essential to soak them in hot water to make them soft and easy for cooking. One of the interesting facts about these noodles is that they blow up on frying.
6.Rice stick noodles:
These noodles are thicker than rice and come in bundles. Moreover, they are flat and translucent as well. So, do not confuse them with mung bean noodles. Moreover, they are easy to spot in the market. Additionally, these noodles are best for salads and soups.
7.Hokkien Noodles:
These noodles come in yellow colour and are precooked with a little oil. So, they are not dry and are best in all noodle types. Moreover, they are an Asian cuisine and best for preparing curry noodles and soup noodles. In fact, you will not get an any better option than these noodles for stir-fry noodle dishes.
8.Shirataki noodles:
Good news for those on a diet and want noodles that are low in calories and do not have any other fattening component. These noodles are Japanese cuisine and have low calories and carbs. That is why it is the first choice of diet conscious people. However, these noodles are made of the Konjac plant, so you need to add other nutrients to your diet plan as well to avoid its negative effects.
Instant noodles:
With time, everything gets modified. The same is the case with noodles. In the past, they used to come in raw form, which you need to cook properly to eat. However, instant noodles come in the market, and you do not have to invest a lot of time preparing them. Moreover, there is no need to have special skills. It is because you just have to boil them, add spice and you are done. Yes! It is that simple. So, now noodle lovers do not have to wait to satisfy their cravings. Just buy a pack of instant noodles, prepare it, which takes 5-10 min hardly, and enjoy eating.
Here are some instant noodle companies which you will find in the market.
- Maggi
- Fantastic
- Indomie
- Korean noodles
- Mama and Wai Wai
The best part is that all these noodles use Australian wheat in manufacturing. However, almost all brands manufacture noodles overseas.
Packaging is one thing that is common in all brands and types:
No matter if you sell noodles in different types or are an instant noodle manufacturing brand, noodle packaging is essential. It is because, like all other food products, noodles need protection from different environmental factors as well. It is because they can take away the freshness of products as well.
Apart from that, different restaurants that offer Chinese cuisine especially need common noodle packaging to present the food properly. So, after durability, the most common box manufacturing is using it for marketing. So, print brand identity or your restaurant’s logo on custom boxes to save the cost of advertising and to take brand awareness to the next level.
Get yours now:
Now you know the hype noodles have got and why noodle boxes are essential. So, search for a reliable company, and place an order for noodle boxes right away. However, never forget to ask for a sample of the noodle box to make sure that everything is up to the mark.
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